Cocktail Server:


Guaranteed 35 to 40 hours per week, anything over 40 hours employees

are paid the overtime rate.


Open Mon-Friday from 3pm to 2am, Sat 8:30am to 2 am, & Sun 8:30am to Midnight

BIG PERK!! Closed major Holidays: Easter, Mothers Day, Thanksgiving,

Christmas Eve, Christmas Day & Night, New Years Eve, New Years Day & Night.

Must have 1 year service experience working with late night hours in the restaurant/bar industry, with references.
Example: Fast food industry does not qualify as experience.
Must be 19 years of age or older, Bartending Experience is a plus.

You must call (757) 625-0259 for an appointment between the

hours of 1pm to 3pm. 

Monday-Thursday (or email us at anytime at reddog@reddogsaloon-ghent.com)

YOU WILL NOT BE INTERVIEWED WITHOUT AN APPOINTMENT.








Line Cook:



Your cooking experience must be in a Commercial Kitchen

Experience required in the following: Fryers, Sautee, Salads and Sandwiches

Send a resume and references (names and phone numbers) for this position
Via Email reddog@reddogsaloon-ghent.com or by fax (757)625-1675

*Shift hours are from 2:00 pm - 12:30am *35 hrs Plus*










Front of the House Manager:

Entry level applicants for front of the house management position.
Must have experience in a bar/restaurant environment in some capacity.
Prior management experience in this field is a great advantage.

Excellent working conditions, well organized, super clean high volume establishment

BIG PERK!! Closed major Holidays: Easter, Mothers Day, Thanksgiving,
Christmas Eve, Christmas Day & Night, New Years Eve, New Years Day & Night.

Great hours, five day work weeks

If qualified please email your resume to reddog@reddogsaloon-ghent.com or

fax to (757) 625-1675